The Most Unusual Sweets

Children and adults just love sweets and are always not averse to try something new. Experiments with tastes give most people great pleasure, because they not only spoil the taste buds, but also give the opportunity to learn more about other cultures.

Candied flowers

Roses and violets in sugar are a dessert from the Middle Ages. But they are popular today as well. People grow flowers specifically for the production of such unusual sweets. Small flowers are dipped in sugar syrup - it is for preserving them.

Bacon in chocolate

This unusual dish, which can hardly be called a dessert, is very much in demand. As confectioners say, bacon can improve the taste of any dish, regardless of whether it is sweet or not.

Raw dough ice cream

Such an unusual dessert can be tasted in a popular New York cafe. This is a raw dough that is served with various additives and syrups. It can be eaten raw, and it can also be baked at home. An unusual delicacy is in great demand.

Lollipops with scorpio

The famous company Hotlix produces very unusual sweets, one of which is a lollipop with a scorpion inside. They also put flies, ants and larvae inside the sweets.

Unusual gum

For people who love unusual tastes, manufacturers have created original flavors of gum – with the taste of bacon, pickled cucumber and even wasabi.

Licorice and salmiakki

Licorice is made from licorice root, which has long been used as a medicine. Licorice candies taste like cough medicines. Salmiakki taste similar to licorice, but have a more pronounced and pungent taste of ammonium chloride. In Finland, these sweets are a national treasure and are used in the preparation of many dishes.